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Showing posts with label food recipes. Show all posts

Delicious Date Cake with Eggs and Walnuts
Date has much nutrition for our body. It includes starch, water, fats, iron, vitamin B1, Vitamin B2 and calcium. This is useful for human survival with good health. Here you will find a good recipe for cake with dates. Enjoy this recipe.
Delicious Date Cake with Eggs and Walnuts

Ingredients

Dates                         8 ounce
Boiled water              1 cup
Baking powder          1 tea spoon
Vanilla                        1 tea spoon
White Flour                 1 cup
Butter or oil                 ½ cup
Salt                              ¼ tea spoon
Sugar                          1 cup
Eggs                            2
Chopped walnuts       ¾ cup

How to make

Take baking pan and put oil or butter on it on all sides.
Put boiled water on dates.
Mix white flour, baking powder and salt.
Take a cup and blend well butter and sugar in it
Now add egg one by one and blend by mixing 1 spoon white flour
Then add remaining white flour and add dates with water.
At the end add walnuts
Keep it in oven for ½ an hour to bake.
Cut in sliced shape and present well.
I hope you and your other family members must appreciate it.

As hopefully you have cooked other desert recipes likeLemon & Almond Cake unique recipe and Cumin Seed Cookies surely you will must enjoy this recipe also with your guest at your tea time.

Sizzling Rice Soup - Quick Recipe

Time to cook: 1 hour

Ingredients:
4 outsized dried black mushrooms, stems removed
1 medium boneless skinless chicken breast (about 6 ounces)
1 1/4 inches fresh ginger, peeled
1/4 cup barbecued pork or 1/4 cup cooked ham
4 ounces shrimp
1/4 cup canned bamboo shoot
1/4 cup canned water chestnut
5 cups chicken stock or 5 cups chicken soup
1 cup mushroom liquid
1 tablespoon dark soya sauce
1 1/2 teaspoons rice wine or 1 1/2 teaspoons dry sherry
salt and pepper
3 -5 drops sesame oil
crispy rice
vegetable oil, for deep-frying


Instructions:
Marinate mushrooms in hot water for about 20 minutes.
Strain the liquid and reserve 1 cup for the soup.
Cut mushrooms into quarters. Cut the water chestnuts and bamboo shoots into thin slices.
Bring a pot of water to boil. Add the chicken and ginger and briefly grow pale the chicken, just until it changes color.
Drain and cut the chicken into thin slices. Bring the chicken stock or soup and the reserved mushroom liquid to a boil. Add the chicken and beef, shrimp and the vegetables.
Let simmer for a few minutes, and then add the soya sauce, sherry, and the salt and pepper. Sprinkle with the sesame oil.
Bring back to a boil and then let simmer for a few more minutes. Place the soup in a large serving bowl and keep warm. Heat wok and add oil for deep-frying.
When oil is ready, add the Crispy Rice. Deep-fry until it puff and turns brown, and then drain on paper towels.
Add the rice to the soup at the table, so that guests can hear the rice make popping sounds when added to the broth.
Quick Recipe Creamy Beef Curry

Continental style based on Garlic, Olive oil and some aromatic herbs like basil/rosemary/thyme are the base which other attributes ingredients like tomatoes and red wine are often added.
Recipe serves: 4 Preparation time10 min Cooking time15 min
Ingredients
·         500g topside or round steak cut in strips
·         2 tablespoons Continental Essentials, Red Curry Paste
·         1 Continental Stock Pot Beef Salt Reduced
·         1 cup coconut cream
·         2 tablespoons brown sugar
·         1 tablespoons fish sauce
·         1 cup green beans, portioned
·         1 cup mushrooms, sliced
How to make
Heat 2 tablespoons of oil in a frying pan over a medium heat. Fry beef, until turns golden brown. Remove to a plate.
At Lower heat, add curry paste and fry for 1-2 minutes, or until fragrant.
Return beef to frying pan with Continental Stock Pot, one cup of water, coconut cream, sugar, fish sauce and vegetables. Cook lightly for 5-10 minutes or until cooked.
Serve with rice

Suggestion mix through 2 teaspoons coriander and 1 tablespoon lime juice, sprinkle with toasted sliced peanuts.

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